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-   -   My South Carolina Steak Dinner (https://www.cotep.org/forum/showthread.php?t=10580)

sdmc530 03-24-2015 04:29 PM

I used to grill all winter but too lazy to shovel out the grill so it only works when there is no snow around the grill.

Riverpigusmc 03-25-2015 09:10 PM

broke down and bought a brisket today. Smoker comes out of the shed tomorrow

jmlutz 03-25-2015 09:20 PM

I'm thinking very seriously about buying a couple of ribeyes tomorrow.

Caleb 03-25-2015 10:50 PM

That looks great, Joe!

milkmanjoe 03-26-2015 08:51 AM

Quote:

Originally Posted by Riverpigusmc (Post 105571)
broke down and bought a brisket today. Smoker comes out of the shed tomorrow


These are the treats that work for us. Smoking a favorite slab, better than chocolate. Add some liquor, some taters....the world is a good place again.

Hey, the doc told me to lose five pounds! Just five pounds. Sheeet, I can do that by Sunday.

Riverpigusmc 03-26-2015 10:49 PM

the brisket was perfect...smoked for 5 hours with pecan, pockets cut in fat and fresh garlic inserted to melt throught fat. Southern potato salad, macaroni salad and coleslaw. That woman got pissed, she thought we were having chili.

Lonestar grips. 03-26-2015 11:26 PM

Quote:

Originally Posted by Riverpigusmc (Post 105696)
the brisket was perfect...smoked for 5 hours with pecan, pockets cut in fat and fresh garlic inserted to melt throught fat. Southern potato salad, macaroni salad and coleslaw. That woman got pissed, she thought we were having chili.
.


you made all that good food and she got pissed? that's f**ked up!


toss here a can of Alpo and say get after it!:D

Big gary 03-27-2015 04:14 AM

If brisket gets any higher, saw some at 6.99 in a packer last week, I will just eat prime rib roast instead. Brisket shrinks to almost half so double that price, add seasoning and fuel and it goes north of 15 bucks a pound. Then I have old women trying to push me out of the way when I am digging thru the scratch and dent meat trying to find a bargain.

milkmanjoe 03-27-2015 07:13 AM

Quote:

Originally Posted by Riverpigusmc (Post 105696)
the brisket was perfect...smoked for 5 hours with pecan, pockets cut in fat and fresh garlic inserted to melt throught fat. Southern potato salad, macaroni salad and coleslaw. That woman got pissed, she thought we were having chili.

That's livin' large! Love it. My wife don't eat red meat, so all I buy is...red meat. My wife don't drink any form of alcohol, so all I buy is...alcohol. I suspect she will live longer than I, but longer don't necessarily translate into happier. Dog squeeze, indeed.funny

pitor 03-27-2015 09:55 AM

Look, I can grill, but I really haven't taken the time to learn the smoker, I need to get into that. That looks wonderful Joe, yummy. Between your wife and your daughter there's no way in hell you're ever loosing that weight. They'll just keep concocting delicious treats and nothing can stop that :D


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