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Need Help!
A while back, I saw some Bourbon Glazed Pecans online somewhere. They were about $20.00 per 1 lb tin. Does anybody know where I can order these?
PM me if you do. Please Thanks! Steve |
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do not.... I repeat.... DO NOT! Ask my wife to make them. 10 years ago, she wanted a new stove. The one we had worked perfectly fine.... but she wanted "NEW".... I said.... "Not no. Just NO not yet."
Three days before Christmas... she decided to make "Bourbon Pecans". I would like to think she didn't know what soaking Pecans in Jack Daniel.... then pouring Jack Daniel into the baking tray..... so that the Pecans would absorb the flavorings..... BEFORE she put the damned stuff into an electric oven at 350 degrees. When the flash fire hit... I grabbed the kitchen fire extinguisher (yes we keep one on hand) as I yelled "Call the Fire Department!!". Flames were shooting out the front of the oven! By the time the FD showed up... I had the fire out, but the oven was a total loss, and I had a 2nd degree burn on one hand. She got a new stove delivered the next day. Moral of story. If you know Grace. DO NOT ASK HER FOR THE RECIPE FOR BOURBON PECANS! (Please? For your own safety!) And yes... this really happened. And yes, we are still happily married!!!! |
Sounds like she has a good recipe for a new stove.:D
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Try BassPecans.com
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My sister grew up not knowing life without a microwave. I am just a few years ahead but am the big brother. So mom is out of the house and sis wants to be independent and make her TV dinner but the microwave is broken. She says she has it taken care of until I smell smoke, I sprint down stairs, and flames in the oven, I grab the extinguisher from under the sink and give it a blast. Seems independent little sis only had microwave experience and put the plastic tray on the oven rack. Tray melted, plastic and food ignited, ceiling with smoke damage, yellow powder all over. Place was a rental so we just wiped the stove down and touch up painted the ceiling and scorched areas. |
funnyfunny
I'll just have the bourbon, pecans seem to start fires |
My uncle made the best BBQ pecans. They were addictive. I think he took the recipe to his grave.
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I agree, drink the good stuff ditch the nuts, Caleb did working for him...sort of |
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