Survival "Eats..."

[FfNJGTFO]

If you were looking to "prepare" for a time when there might be a "food shortage," what would you buy, and how much? It should be food that:


1) Is relatively cheap to buy, up front and in decent quantities (Perhaps a 1-2 month's supply);



2) Will store for a long time, unprepared (à la MRE's).



3) Meets all the basic nutrition requirements (proteins, "good" carbs, etc.)...and will "fill you up..."



4) Fairly easy to prepare (i.e. "just boil water" or "nuke" it).





IIRC, Dana Loesch was hawking such a company that provided "survival meals" of this nature, but I forgot who they were and, also IIRC, they were a bit pricey for what you got.


No, I'm not privy to any future 411 on "shortages..." I was just thinking a bit ahead of the next Hurricane season, having dealt directly with Irma this past season. No better time to "stock up" than when you don't "need to."





Thoughts? Thanks!